Chateau Peyrabon is planted to 60% Cabernet Sauvignon, 35% Merlot, 3% Cabernet Franc and 2% Petit Verdot. In total, Chateau Peyrabon owns 57 hectares of vines in the Left Bank. 40 hectares are located in the Haut Medoc appellation.

They have vines situated next to the Pauillac appellation. However, they own 7 hectares located in Pauillac which are planted to 67% Cabernet Sauvignon, 26% Merlot, and 7% Petit Verdot. Prior to 2005, their holdings in Pauillac were only 5 hectares, but in 2005, Patrick Bernard was able to purchase 2 additional hectares of vines. Those vines are used exclusively to produce Chateau La Fleur Peyrabon, which is a Pauillac. Chateau La Fleur Peyrabon was bought by Philippe Casteja and Frederic Casteja. I wonder if these vines will end up in either of their Classified Growths, Chateau Batailley or Chateau Lynch Moussas. Time will tell.