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Description
Winemaker Notes
Magnificent fruit integrity and natural concentration on the nose, still with clear primary notes. Precise tannins, freshness and unctuous feel.
Robert Parker's Wine Advocate 93 Points
2019 was a mild and dry year with 20% less rain than 2018. The 2019 Mauro was selected from their 90 hectares of organically farmed vineyards and fermented in stainless steel with indigenous yeasts. It is mostly Tempranillo with a touch of Cabernet Sauvignon and Syrah that adds freshness and floral aromas. It's a lighter and more approachable vintage than 2018, a more immediate wine, more approachable but in a way less complex.
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