Sinegal Estate Sauvignon Blanc is a vibrant, complex white wine crafted by Sinegal Estate in Saint Helena, California, featuring rich texture from oak and lees aging. 100% Sauvignon Blanc (sometimes incorporating select lots or clones like Sauvignon Musqué and Sémillon depending on the tier). Sourced from premium vineyards across Napa Valley and Sonoma County (including historic sites like the Wildwood Vineyard). Whole-cluster pressed and fermented with native yeasts, typically seeing around 35% new French oak (including large-format cigar and puncheon barrels) and roughly 10 to 11 months of sur lie aging with bâtonnage.

Aromas of white peach, spiced apple, mandarin, honeysuckle, lemon curd, and delicate cherry blossom or wet stone minerality. The palate delivers fresh flavors of Asian pear, apricot, lemon zest, ripe nectarine, and lychee. Balanced by a vibrant, lively acidity with a smooth, long, and silky texture.

Sinegal Estate Sauvignon Blanc consistently receives critical acclaim and highly positive consumer feedback, commonly securing scores in the 93-point range from professional reviewers like Jeb Dunnuck. Reviewers consistently praise its balance of vibrant fruit and structured texture derived from its specific oak-aging program.